Pineapple dessert

Pineapple dessert

Ingredients

1 bag of savoyrds biscuits

Custard Cream

1 can of syruped pineapple

Proceeding

Wet the savoyards biscuits with the pineapple’s syrup, and put them on a tray covering the bottom of it.

Cover with custard cream an pineapple cut into small pieces.

Make another layer of biscuits and then cover again with the custard cream and pineapple. 

Let it stay in the fridge.