Pink sauce

Pasta in pink sauce

Ingredients

100 g of tomato sauce
100 g of cream
½ onion
30 g parmesan cheese
1 bunch of parsley
1 nut of butter
4 tablespoons of oil

500 g of pasta

Proceeding

Brown the onion in the oil in a pan, then add the tomato sause with a glass of water and let it cook for 15 minutes.

Add the cream and let cook for 2 minutes.

Pour the dough into the pan and mix adding parmesan cheese and chopped parsley.