Balls with cocoa

Balls with cocoa

Ingredients

100 g of butter

100 g of sugar

260 g of flour

50 g of cocoa powder

2 eggs

½ bag of baking powder

Ingredients for filling

1 jar of Nutella or small chocolate egg

Preparation

Put all the ingredients inside a bowl, except the Nutella, and mix.

When is well mixed form a ball and put it inside a bowl of glass.

Take a small part of the mixture, squeeze it between the hands and put in the centre a teaspoon of Nutella.

Close to form the biscuit. Put the biscuits inside a baking with a sheet of oven paper.

Cook for 10/15 minutes at 180°C.