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Ingredients
200 g of flour
20 g parmesan cheese
100 g butter
1 egg
1 teaspoon salt
1 pinch of yeast
Proceeding
Mix all ingredients and knead the dough until it becomes smooth and homogeneous.
Roll out the pastry on a surface with flour on. Obtain cookies with a mold.
Place the cookies on a baking sheet covered with parchment paper.
Cook at 180 °C for 10-15 minutes.
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