Taralli (express recipe)

Taralli

Ingredients

500g of flour

1 teaspoon salt

½ teaspoon bicarbonate

150 g of oil

180 g white grape juice (white wine)

Proceeding

Mix all the ingredients together to amalgamate them properly, make a ball with the dough.

Form small loaves of 7/8 cm and close them as a small donut.

Take back the donuts, gently, and arrange on a baking sheet lined with parchment paper spaced well apart.

Bake at 200°C for 15/20 minutes.